I love the way my friend Lisa B. always says "the people." So I'm stealing her phrase and here I go.
I got nothin' on the writing front to say, but THE PEOPLE I made an excellent "Sticky Toffee Pudding" today for a leetle luncheon and wow was it ever good. It was just a gooey, date-y, moist-y, thick-y, rich-y slice of Christmas dessert heaven.
Yes. I know. It's good to be me at the moment because I have some "Sticky Toffee Pudding" in the house.
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4 comments:
Listen, sometimes a good dessert is the most we have going for us. I only wish I had been there to have a little taste. I hope there was cream to go with it.
(thank you for citing me. It pleases me absurdly and immensely.)
I love me some sticky toffee pudding. The local fish and chips place makes an excellent one!
I have never heard of this heavenly and also sticky dish. I do however know that I like Lisa B. because I am still laughing at what she is going to do to the rear view mirror when that certain, unwanted epiphenie comes.
I love sticky toffee pudding. I first had it in Holland from a wonderful Scottish woman, Lorraine. What a nice memory. And I'm hungry now.
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